E. Melanie DuPuis

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My most recent (2017) publication is the co-edited book, Food Across Borders (with Matt Garcia and Don Mitchell). I'm also the author of Dangerous Digestion: The Politics of American Dietary Advice (2104) and Nature's Perfect Food: How Milk Became America's Drink.

Experience

  • –present
    Professor and Chair, Environmental Studies and Science, Pace University

Education

  • 1991 
    Cornell University, Ph.D.

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